Endurance™ Restaurant Range, 48", gas, (8) 30,000 BTU burners with lift-off burner heads, (1) convection oven base, s/s front, sides, back riser & high shelf, fully MIG welded frame, 6" adjustable legs, 275,000 BTU/hr, CSA, NSF, LP

American Range ARTL2-C 36" Double Convection Oven American Range Heavy Duty Restaurant Equipment was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. American Range: Setting higher standards in the commercial cooking equipment industry. Standard Features: Rugged stainless steel exterior body. Total BTU: 60,000 BTU. Porcelain oven interior for easy cleaning. One year parts and labor warranty. Optional Features: (see Options below) Available as standard, convection, or innovection oven. Set of four 4" legs for counter installation. Set of four 4" heavy duty casters. » Must specify type of gas and elevation if over 2000 ft. when ordering. » Image may not represent actual product and may... Less

48" Range with 8 burners and 1 standard oven - Natural Gas

With the help of Bosh appliances the things you do every day are easier and more enjoyable Whether its the industry-leading silence of their dishwashers the ingenious engineering and the time-saving features of their cooking products or the unmatched...

Platinum Heavy Duty Range, Gas, 12", (2) 33,000 BTU Open Burners, manual controls, standard depth, 1-1/4" front manifold, cabinet base, s/s front and sides, 6" adjustable s/s legs, 66,000 BTU, LP ( Southbend - P12C-B LP )