Wine

Piedmont

The ripe cherry and mature red fruit flavors will work perfectly with roasted meat, flavorful soups or cheeses.

The palate is full-bodied with good acidity and a rich tannic finish.

Thick robe of ruby red with purple highlights. An explosion of cassis, vanilla and eucalyptus

2006 Marchesi Incisa Sant'Emiliano Barbera d'Asti

A sweet white wine, dessert wine par excellence. Straw-yellow, Moscato d'Asti has an intensely fruity, aromatic and very persistent nose. Its sweet flavors are perfectly balanced with its low alcoholic content and acidity, which is never very high, but provides wine with an inviting freshness. Made with 100% Moscato.

2006 Luigi Pira Barolo Marenca Piedmont

Il Bricco is a single vineyard Barbaresco from selected Nebbiolo that is only produced in top-quality vintages. Il Bricco is name of Pio family's vineyard in Treiso, an area of Barbaresco. word Bricco means peak of a hill. Il Bricco is not a generic peak, but official name of estate, marked on government maps as a specific hill dominating Treiso village. Il Bricco estate is well-known for high quality of soil, microclimate and sun exposure. The Wine Advocate rating: 92.

This wine is from Italy, Piedmont region, Barolo sub-region. This wine is made from Nebbiolo grapes grown on the slopes of the Barolo wine-making area, which is formed by eleven villages all located on the lower spurs of the Langhe. Young Barolo is distinguished by its ruby-red colour and by a marked tannin content which gradually gives way through skillful maturing in wood to a soft, velvety, delicate flavour. NEBBIOLO Wine Italian Still Wine

Garnet in color. nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee scents. Long, complex finish with fine, silk-like tannins and good acidity; dense structure, full of super-ripe fruit. International Wine Cellar rating: 90.

2009 Armando Parusso Langhe Nebbiolo

Martinenga Barbaresco, without a doubt, is our most important wine. It is a wine which carries an elegance that comes from its vineyard. On nose, it offers sensations of sweet tobacco, leather and spice. It is fresh and jammy, rich in structure with good backbone and great harmony. Martinenga is a Barbaresco is a fine wine with meat, poultry, and aged cheeses. Wine Spectator rating: 91.

2008 Barbaresco is garnet in color. nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee scents. taste is long, with a complex finish with fine, silk-like tannins and good acidity; dense structure, full of super-ripe fruit. Wine Spectator rating: 90.

This wine is from Italy, Piedmont region, Barolo sub-region. NEBBIOLO Wine Italian Still Wine

Ruby red in color with light garnet highlights. This wine has a great finesse on nose, harmonious and complex. Sensations of ripe red fruit, typical of Nebbiolo, with spicy undertones. Enveloping tannins, great elegance and persistence on palate. The Wine Advocate rating: 93.

Prunotto Barbaresco is opaque garnet red in color, of good tonal intensity, complex in aroma with notes of red fruit and spices, full and velvety on palate with a long finish and aftertaSainte Its structured and full-bodied character make it an excellent match for meat dishes and for cheese. Wine Enthusiast rating: 90.

This high end wine is a Italian Still Wine 2007 vintage from Piedmont Barbaresco produced by Marchesi di Barolo that is 750ml.

Deep garnet color, with perfectly mixed floral and spicy qualities in nose. Notes of licorice, cherries in liqueur, cacao and fresh raspberries. Rich, full-bodied and elegant on palate. International Wine Cellar rating: 92.

Ruby red with purple reflections. bouquet has beautiful and complex aromas of cassis, dried cherry and Indian tea. This is a complex, vibrant, focused wine with refreshing acidity and ripe fruit. Will age well for 10 to 15 years. A great pairing for all kinds of appetizers and soft cheeses. Wine Spectator rating: 90.

This wine is from Italy, Piedmont region, Barbaresco sub-region. At the Nada Fiorenza estate located in Treiso, Bruno Nada produces two beautifully structured examples ofBarbaresco as well as other Langhe reds that have been receiving notable critical acclaim for several years now. In1982, Bruno began to bottle wine from grapes grown by his father, Fiorenza, which were sold as bulk wine. Notsatisfied with the results he began associating with the great producers of Barbaresco from the early 1980s, suchas Gaja, Bruno Giacosa and Pio Cesare. He learned about terroir, lower yields and the positioning of the vineyards.The first bottles of Dolcetto d'Alba and Babaresco were produced in 1987. Today, Nada Fiorenzo winery isconsidered one of the most respected in the commune of Treiso. The... Less

Pio's Barbaresco has quiet class and grace with an elegant body. It is glossy garnet in color with light ruby shades. bouquet is intense and fragrant, with a hint of violets, cinnamon and vanilla. palate is dry, full and vigorous, with overtones of peaChateau wine has a quiet yet graceful power. International Wine Cellar rating: 92.

This wine is from Italy, Piedmont region, Barbaresco sub-region. NEBBIOLO Wine Italian Still Wine

This wine is from Italy, Piedmont region, Brachetto D'acqui sub-region. Rosa Regale is a unique red sparkling wine. Aromatic with a hint of rose petals and raspberries, Rosa Regale is delightfully vivacious and festive.While it is appreciated as one of the few wines in the world that truly marries well with chocolate, especially dark or bittersweet, its charms extend across a palette of occasions and food pairings, from savory to sweet.On its own Rosa Regale is an elegant aperitif. Its fruity character beguiles the heat of spicy Asian and Latino fare, and its gentle acidity is an ideal foil to the piquant richness of goat cheese, especially in a spring mix salad with almonds and cranberries. Quiches, glazed hams, beets, vichyssoise, gazpacho, chowders and even the myriad of flavors at... Less

ichele Chiarlo Barbaresco is produced from grapes harvested, on average, ten to fifteen days later than normal, which yield extremely rich musts high in sugar and low in acidity. Alcoholic fermentation is carried out under strictly controlled temperatures and followed by malolactic fermentation in the spring. The wines are thereafter aged partly in French Allier and partly in Slavonian oak for the period corresponding to their intended ranking. Very similar in character to Barolo, but more delicate and accessible in its youth, Michele Chiarlo's Barbaresco is a powerful, robust wine of great longevity. Deep garnet-red in color with orange highlights, it shows an intense bouquet reminiscent of violets; on the palate, it is full-bodied and velvety, with layers of rich fruit nuances and a... Less

Blackberry and violets on the nose. Full body, with chewy and polished tannins. New wood undertone that bottle age will mellow. Check back after 2013. James Suckling. A Nebbiolo wine from Piedmont in Italy. 2006 Fratelli Revello Barolo Vigna Conca 750ml

Il Bricco is a single vineyard Barbaresco from selected Nebbiolo that is only produced in top-quality vintages. Il Bricco is name of Pio family's vineyard in Treiso, an area of Barbaresco. word Bricco means peak of a hill. Il Bricco is not a generic peak, but official name of estate, marked on government maps as a specific hill dominating Treiso village. Il Bricco estate is well-known for high quality of soil, microclimate and sun exposure. The Wine Advocate rating: 92.

2005 vintage of this wine was ranked #7 on Wine Spectator's Top 10 Wines of 2009 Barolo Marcenasco is smooth, balanced, elegant and faithfully reflects typical characteristics of La Morra sub zone. Noble and generous, glory of old Piedmont, a wine suitable for long aging. Barolo Marcenasco has ancient origins. There are historical documents from Rigestum Comunis Albe that bear witness to cultivation of Nebbiolo vine in Marcenascum area already back in 12th Century. This wine holds an intense garnet red color. A bouquet with traces of licorice and tobacco lingers on nose. It is full flavored, full-bodied and elegant. International Wine Cellar rating: 91.

This fine wine is a Italian Still Wine 2009 vintage from Piedmont Langhe produced by Gaja that is 750ml.

This wine is from Italy, Piedmont region, Barbaresco sub-region. One of Italy’s great red wines, produced from Nebbiolo grapes grown in the Langhe area of Piedmont. The wine takes its name from the village of its origin.. The nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee scents. Long, complex finish with fine, silk-like tannins and good acidity; dense structure, full of super-ripe fruit. NEBBIOLO Wine Italian Still Wine

This high end wine is a Italian Still Wine 2007 vintage from Piedmont Barolo produced by Beni di Batasiolo that is 750ml.

This wine is from Italy, Piedmont region, Barolo sub-region. NEBBIOLO Wine Italian Still Wine